Broken Wheat (Daliya)
Valida Foods Pvt Ltd. proudly presents Broken Wheat, also known as Daliya, a timeless ingredient that brings authentic Indian taste and natural flavor to your kitchen. Made from the best quality whole wheat grains, this export quality product is processed with care to retain its natural nutrients and freshness. Perfect for traditional recipes and modern healthy meals, Broken Wheat by Valida Foods is a trusted choice for home cooks, food lovers, and global buyers looking to explore Indian cuisine or add healthy ingredients to their diets. Whether you’re preparing a comforting meal at home or offering nutritious dishes in restaurants and catering, our premium Daliya adds value, flavor, and health to every bite.
Broken Wheat is one of the most versatile ingredients found in Indian households. It is widely used to make delicious dishes like upma, porridge, khichdi, and pulao. Its slightly nutty, earthy flavor pairs well with both sweet and savory preparations. Many people around the world also use it to make breakfast cereals, salads, and desserts like lapsi, a sweet delicacy especially popular in festive meals. Health-conscious home cooks use Broken Wheat to make stuffed parathas, soups, and even energy-packed snack bars. Its versatility allows you to create nourishing dishes for any meal of the day, from hearty breakfasts to filling dinners.
The key benefits of Broken Wheat make it a smart choice for those seeking balanced nutrition. As a whole grain, it is naturally rich in dietary fiber, which promotes healthy digestion and supports weight management by helping you feel fuller for longer. It is also a good source of plant-based protein, making it ideal for vegetarian and vegan diets. Packed with essential vitamins and minerals like iron, magnesium, and B vitamins, Broken Wheat contributes to overall health and wellness. Its slow-digesting carbohydrates help provide long-lasting energy without causing sudden spikes in blood sugar, making it a great option for people who want to maintain steady energy levels throughout the day.
In Indian culture, Broken Wheat is not just a staple but a symbol of nourishment and simplicity. For generations, families across India have prepared comforting meals using Daliya, especially for growing children, elderly family members, or anyone recovering from illness. The warmth and goodness of a bowl of Daliya often carry emotional memories of family care and home-cooked love. Traditionally, dishes made from Broken Wheat are often served during festivals, fasting periods, or special occasions because of their wholesome, satisfying nature.
Nutritionally, Broken Wheat stands out as a complete, unrefined grain that retains all the goodness of wheat bran and germ. This makes it superior to refined grains that lose most of their fiber and nutrients during processing. Each serving of Valida Foods’ Broken Wheat delivers protein, fiber, and essential nutrients, supporting a healthy and active lifestyle. With its clean-label, no-additive assurance, this product fits perfectly into modern health trends while honoring traditional recipes and flavors.
Valida Foods Pvt Ltd. is a trusted Indian brand, known worldwide for delivering export quality food products that combine tradition with modern quality standards. Choosing our Broken Wheat means choosing purity, authenticity, and care. To bring home the wholesome goodness of authentic Indian taste, contact us at +91 9978429593 or email us at validafoods.export@gmail.com. Visit our website at www.validafoods.com and discover how simple, healthy ingredients can transform your meals. Choose Valida Foods — where tradition meets health in every serving.